In a substitute of dehydrated garlic for fresh garlic cloves, the following reminder is a appropriate measurement :
1)1 clove = 1 teaspoon chopped garlic = 1/2 teaspoon minced garlic = 1/2 teaspoon garlic flakes = 1/4 teaspoon granulated garlic =1/8 teaspoon garlic powder
2)In a recipe that needs garlic salts, the garlic volume hregarding be diminished appropriately.
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1 clove = 1/2 teaspoon garlic salt. Reduce the salt in the recipe.
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Following are the advantages of all develops of garlic prefer dehydrated garlic, garlic powder, garlic granules, and also fresh garlic: Low
Additives such as artificial flavoring, monosodium glutamate, and so on. tend to not only rise the cost of the final product but
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