How many cups of batter for a 10 inch cake

Fill pans 1/2 to 2/3 full; 3 in. Deep pans must be filled just 1/2 full. Batter amounts for the 2 in. Cakes ~ above the chart space for pans 2/3 full of batter. An typical 2-layer cake mix returns 4 come 5 1/2 cups of batter. For huge cakes, constantly check for doneness after they have actually baked for one hour. Because that pans 11 inches and larger, we recommend making use of a heating core to insure even baking. Icing quantities are really general and also will vary v consistency, thickness applied and also tips used. These amounts permit for top and also bottom borders.Number that servings are intended together a guide only.

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2" Deep Pans

Pan Shape	Pan Size	Servings 2 layer	Cups Batter because that 1 layer	Baking Temps.	Baking Time Minutes	Approx. Cup Icing to Frost & Decorate 2 class Cake
Oval	7 3/4" x 5 3/8"	13	2 1/2	350	25-30	3
10 3/4" x 7 7/8"	26	5	350	35-40	4
13 1/2" x 9 7/8"	45	8	350	35-40	5 1/2
16 1/2" x 12 3/8"	70	11	325	40-45	8
Round	6"	12	2	350	25-30	3
8"	24	3	350	30-35	4
9"	32	5 1/3	350	30-35	4 1/2
10"	38	6	350	35-40	5
12"	56	7 1/2	350	35-40	6
14"	78	10	325	50-55	8
16"	100	15	325	55-60	9
Petal	6"	8	1 1/2	350	25-30	3
9"	18	3 1/2	350	35-40	4
12"	40	7	350	35-40	6
15"	64	11	325	50-55	8
Hexagon	6"	11	1 3/4	350	30-35	3
9"	26	3 1/2	350	35-40	4
12"	40	6	350	40-45	6
15"	70	11 1/2	325	50-55	8
Heart	6"	14	1 1/2	350	25-30	3 1/2
8"	22	3 1/2	350	30-35	4 1/2
9"	28	3 1/2	350	30-35	6
10"	38	5	350	30-35	8 1/2
12"	56	8	325	45-50	9
14"	72	10	325	45-50	10
15"	74	10	325	40-45	11
16"	94	11	325	40-45	12
8"	32	4	350	35-40	4 1/2
10"	50	6	350	35-40	6
12"	72	10	350	40-45	7 1/2
14"	98	13 1/2	325	45-50	9 1/2
16"	128	15 1/2	325	45-50	11
18"	162	18	325	50-55	12

3" Deep Pans

Pan Shape	Pan Size	Servings 1 layer	Cups Batter because that 1 layer	Baking Temps. See more: Why Does Adenine Only Pair With Thymine In Dna Base Pairs, Hydrogen Bonding In Dna Base Pairs	Baking Time Minutes	Approx. Cup Icing come Frost & Decorate2 layer Cake
Round	6"	12	3	350	35-40	3
8"	24	5	350	55-60	4
10"	38	8	325	65-75	5
12"	56	11	325	75-85	6
14"	78	15	325	75-85	8
16"	100	18	325	75-85	9
18" half Round	2" layer	130*	9**	325	60-65	10 1/2
3" layer	130*	12**	325	60-65	10 1/2
Square	8"	32	6 1/2	350	60-65	4 1/2
10"	50	9	350	65-75	6
12"	72	14	350	65-75	7 1/2
14"	98	19	325	65-75	9 1/2
Contour	7"	11	3 1/2	350	45-50	2
9"	17	5 1/2	350	45-50	2 1/2
11"	24	8	350	55-60	3
13"	39	13	325	75-85	4
15"	48	16	325	75-85	5

Other Pan Depths

Pan Shape	Pan Size	Servings 1 layer	Cups Batter because that 1 layer	Baking Temps.	Baking Time Minutes	Approx. Cup Icing to Frost & Decorate 2 class Cake
2 1/2 Deep Beveled	8"	9	3	350	35-40	2
10"	15	5	350	40-45	2 1/2
12"	21	7	350	45-50	3 1/2
1 1/4 Deep Beveled	14"	18	7	325	45-50	4
16"	24	8	325	45-50	5

* Two half rounds ** for each half round pan